Limon Rotisserie, a classy Peruvian restaurant in San Francisco, specializes in its roasted chicken along with small, traditional entrees. The deals are reasonable, with any chicken combination two side choices are included. The quality of the food, according to many acquainted with Peruvian cuisine, is authentic. Most of my friends, including myself, thought the meat dishes were salty. However, I have recently discovered that the saltiness is a characteristic of the recognized Peruvian chicken.
In San Francisco, Peruvian food is rare to find, and even more rare to find a good quality one. Limon Rotisserie lives up to its expectation of serving well-made food at a price range of $10-$20 for entrees. The small hot and cold plates are also worthy of trying. The beverages were fresh and flavorful. My friend had a mango lemonade, which was overpowering with mango, but it was nice and refreshing. The rest of us had sangria, which tasted great with the tiny pieces of apples. The service wasn't the best or friendliest, but for the most part was tolerable. The place is spacious and the vast windows provide a great view of the streets on sunny days, but it's advisable to make reservations ahead of time, especially in big groups.
Yelp Review
1001 S Van Ness Ave
San Francisco, CA 94110
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